yum... at saucebox ... kyoto duck roasted duck breast in a aromatic broth with udon noodles, squash dumplings, baby shiitake mushrooms, scallions and sesame seeds
Jen and Michelle are two food-loving Portland girls (and sisters) who live to eat, drink and be merry. Sometimes too merry. Together they write TableTalkPortland.com, a blog chronicling their explorations of Portland's new and notable culinary hotspots, "Table For Twelve" supper club events, and other gastronomic misadventures.
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