Sunday, March 1, 2009

Horse Brass Pub

Sunday supper at Horse Brass Pub... Scotch Egg (a hard cooked egg wrapped in English sausage and deep fried) and Sausage Roll.  I have to admit I used to avoid this place like the palgue, because of the thick clouds of smoke, but thanks to the smoking ban I can enjoy my bangers and mash in this fantastic English pub.
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